Dec 18, 2012

Petits chocolats caramel à la fleur de sel

Every christmas I like to make something for my family. Last year I made some soaps and granolas. Everyone seems to enjoy home-made gifts. So this year I wanted to make my own little chocolates. I found an amazing recipe on The road not processed. The recipe is delicious, easy and perfect for a little treat on your christmas vacations! 
The center is made with some dates, and I used some ''fleur de sel'' instead of the sea salt :) It is delicious! So here is the link to her amazing blog, and delicious chocolate recipe! Sea salt caramel chocolates

8 comments:

  1. aw yay <3 You did a fantastic job, these look delightful :)

    ReplyDelete
    Replies
    1. Thank you for the recipe :) My family and friends loved them :)

      Delete
  2. i had my eye on bridget's recipe to try this year as well! they look fabulous!

    ReplyDelete
  3. These are gorgeous. Salted caramel and chocolate are one awesome combination. What a great gift!

    ReplyDelete
  4. Miam! Want some! Hope you had a wonderful time for the holidays. I've moved to Quebec last month. So I think we're quite close. :) I'm living in Gatineau. Very nice people around here.

    ReplyDelete